What You’ll Love About This Recipe
Making Knorr Spinach Dip is a breeze, and its creamy, flavorful taste will keep everyone coming back for more. You’ll love how quick it is to whip up, especially when you’re short on time but still want something delicious. It’s perfect for parties, game nights, or even a simple afternoon snack. Plus, you can customize it with your favorite add-ins like extra cheese, bacon bits, or a dash of hot sauce. Best of all, it’s a crowd-pleaser that’s sure to impress your friends and family!
Recipe
ORIGINAL TEXT:
Whip up this creamy and flavorful spinach dip using Knorr Vegetable Soup Mix for a quick and delicious appetizer. Perfect for parties or casual gatherings, this dip is a crowd-pleaser that’s easy to prepare.
Ingredients:
- 1 package (10 oz) frozen chopped spinach, thawed and drained
- 1 package Knorr Vegetable Soup Mix
- 1 cup sour cream
- 1 cup mayonnaise
- 1 can (8 oz) water chestnuts, drained and chopped (optional)
- 3 green onions, chopped (optional)
Instructions:
- In a medium bowl, combine Knorr Vegetable Soup Mix, sour cream, and mayonnaise.
- Add thawed and drained spinach to the mixture.
- If desired, fold in water chestnuts and green onions for added crunch and flavor.
- Mix well until all ingredients are thoroughly combined.
- Cover and refrigerate for at least 2 hours to allow flavors to meld.
- Serve chilled with bread, crackers, or fresh vegetables.
Notes:
For best results, verify the spinach is well-drained to prevent a watery dip. Adjust consistency by adding more sour cream or mayonnaise as needed.
Equipment:
- Medium mixing bowl
- Spoon or spatula
- Measuring cups
Time:
- Prep time: 10 minutes
- Cooking time: 0 minutes
- Total time: 2 hours 10 minutes (includes chilling)
Cuisine:
American
Serving:
Approximately 8–10 servings
Nutrition
This creamy spinach dip is a delicious appetizer that’s easy to make. Here’s its nutritional breakdown per serving.
| Nutrition | Per Serving |
|---|---|
| Calories | 120 kcal |
| Total Fat | 9 g |
| Saturated Fat | 4 g |
| Cholesterol | 20 mg |
| Sodium | 280 mg |
| Total Carbohydrates | 7 g |
| Dietary Fiber | 1 g |
| Sugars | 2 g |
| Protein | 4 g |
What To Serve With It
I love pairing my Knorr spinach dip with a fresh veggie platter—it’s crunchy, colorful, and perfect for scooping up every last bit. Crusty bread sticks are another favorite of mine, adding a satisfying crunch that contrasts with the creamy dip. Both options make it easy to enjoy this classic appetizer with friends or family.
Fresh Veggie Platter
A fresh veggie platter is the perfect crunchy companion to your creamy Knorr spinach dip, and I love how the bright colors make it look as good as it tastes. I always include sliced bell peppers, crisp cucumber sticks, baby carrots, and cherry tomatoes for a mix of textures and flavors. Broccoli florets and celery sticks add even more crunch, while radishes bring a peppery kick. Sometimes, I throw in sugar snap peas for a sweet, fresh bite. It’s fun to arrange everything in sections, so dipping feels like a mini adventure. The veggies not only balance the dip’s richness but also make the whole spread feel healthier.
Crusty Bread Sticks
Alongside fresh veggies, crusty bread sticks are another fantastic pairing for Knorr spinach dip. I love how their crisp exterior gives way to a soft center, perfect for scooping up that creamy dip. You can buy them pre-made or bake your own for extra warmth and aroma. I often sprinkle mine with garlic powder or Parmesan before baking—it’s a game-changer. They’re sturdy enough to hold up to thick dips without breaking, and their mild flavor lets the spinach shine. Trust me, once you try this combo, you’ll never go back to plain chips. It’s a match made in snack heaven!
