What You’ll Love About This Recipe
This homemade Sex on the Beach recipe is perfect for any occasion, whether you’re hosting friends or just treating yourself. You’ll love how easy it is to mix up this tropical drink, even if you’re new to cocktail making. It’s fruity and invigorating, with just the right balance of sweet and tangy flavors. Plus, it’s customizable—you can tweak it to match your taste or mood. And the best part? You’ll feel like you’re sipping sunshine, no matter the weather outside.
Recipe
A Sex on the Beach cocktail is a revitalizing and fruity drink that combines the sweetness of peach schnapps with the tanginess of cranberry juice and the tropical flavor of orange juice. This classic cocktail is perfect for summer parties or relaxing by the pool.
Ingredients:
- 1 1/2 oz vodka
- 1/2 oz peach schnapps
- 2 oz cranberry juice
- 2 oz orange juice
- Ice cubes
- Orange slice or cherry for garnish
Instructions:
- Fill a highball glass with ice cubes.
- Add the vodka, peach schnapps, cranberry juice, and orange juice to the glass.
- Stir well to combine all the ingredients.
- Garnish with an orange slice or cherry.
- Serve immediately and enjoy.
Notes:
- For a smoother texture, blend the ingredients with ice to create a frozen version.
- Adjust the amount of juice to suit your taste preference.
Equipment:
- Highball glass
- Stirring spoon
Time:
Prep time: 5 minutes
Cooking time: 0 minutes
Cuisine:
American
Serving:
Serves 1
Nutrition
1 serving of Homemade Sex on the Beach contains approximately:
| Nutrient | Amount |
|---|---|
| Calories | 220 kcal |
| Carbohydrates | 28 g |
| Sugar | 22 g |
| Protein | 0.5 g |
| Fat | 0 g |
| Sodium | 10 mg |
What To Serve With It
A fresh fruit platter pairs perfectly with this cocktail—think juicy pineapple, berries, and citrus slices to complement the fruity flavors. If you prefer something savory, I love serving crispy bacon-wrapped dates or salty nuts for a satisfying contrast. Don’t forget some light, buttery crackers if you want an easy snack that won’t overpower the drink.
Fruit Platter Pairing
When I’m serving Sex on the Beach, I love pairing it with a vibrant fruit platter because it complements the drink’s fruity flavors perfectly. I’ll slice up fresh pineapple, juicy watermelon, and ripe mango, making sure the colors pop. Adding a handful of berries, like strawberries and blueberries, gives it a sweet-tart balance. Sometimes, I’ll throw in some orange slices or grapes for extra variety. The natural sweetness of the fruit enhances the cocktail’s citrusy peach and cranberry notes, while the textures keep things interesting. It’s a revitalizing, light accompaniment that feels like summer on a plate, every single time.
Savory Snack Options
Though the fruity sweetness of a Sex on the Beach cocktail shines on its own, I love balancing it with savory bites that keep the palate refreshed. My go-to options include crispy bacon-wrapped dates, which add a salty-sweet contrast, or mini quiches with a buttery crust. I’ll sometimes whip up a charcuterie board with cured meats, sharp cheeses, and olives for a mix of textures. For something lighter, bruschetta with ripe tomatoes and basil hits the spot. These snacks aren’t just delicious—they’re perfect for sharing and make the cocktail experience even more enjoyable.
