What You’ll Love About This Recipe
This Marry Me Chicken recipe is perfect for cozy dinners or impressing guests with minimal effort. It’s creamy, flavorful, and comes together in just one pan, making cleanup a breeze. You’ll love how the garlic and sun-dried tomatoes create a rich, savory sauce that pairs perfectly with tender chicken. Plus, it’s versatile—serve it over pasta, rice, or with crusty bread to soak up every last drop. Best of all, it’s so delicious, it might just earn you a marriage proposal!
Recipe
Marry Me Chicken is a creamy, flavorful dish that’s rumored to be so delicious, it could inspire a proposal. This recipe combines tender chicken breasts with a rich, garlicky, sun-dried tomato and Parmesan cream sauce for an unforgettable meal.
Ingredients:
- 4 boneless, skinless chicken breasts
- Salt and black pepper, to taste
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon red pepper flakes (optional)
- 1 cup chicken broth
- 1 cup heavy cream
- ½ cup grated Parmesan cheese
- ½ cup sun-dried tomatoes, chopped
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Fresh basil or parsley, for garnish
Instructions:
- Season chicken breasts with salt and black pepper.
- Heat olive oil in a large skillet over medium-high heat. Add chicken and cook for 5–6 minutes per side until golden and cooked through. Remove and set aside.
- In the same skillet, add garlic and red pepper flakes (if using). Sauté for 30 seconds until fragrant.
- Pour in chicken broth, scraping up any browned bits from the pan.
- Stir in heavy cream, Parmesan, sun-dried tomatoes, oregano, and basil. Simmer for 3–4 minutes until slightly thickened.
- Return chicken to the skillet, spooning sauce over it. Simmer for another 2–3 minutes.
- Garnish with fresh basil or parsley before serving.
Notes:
- For extra flavor, use sun-dried tomatoes packed in oil.
- Adjust red pepper flakes to control spice level.
Equipment:
- Large skillet
- Tongs
- Measuring cups and spoons
Time:
- Prep time: 10 minutes
- Cooking time: 20 minutes
Cuisine: Italian-American
Serving: 4
Nutrition
Marry Me Chicken is a flavorful dish that combines chicken with a creamy, savory sauce. Here’s the nutritional information per serving based on a standard recipe.
Calories: 450
Total Fat: 28g
Saturated Fat: 12g
Cholesterol: 125mg
Sodium: 600mg
Total Carbohydrates: 8g
Dietary Fiber: 1g
Sugars: 3g
Protein: 35g
What To Serve With It
When serving Marry Me Chicken, I love pairing it with creamy mashed potatoes or garlic Parmesan pasta for a cozy meal. A crisp white wine like Sauvignon Blanc or Pinot Grigio complements the dish beautifully. Don’t forget a side of roasted veggies or crusty bread to round it all out!
Side Dish Pairings
Since Marry Me Chicken is rich and creamy, you’ll want sides that balance its flavors without stealing the spotlight. I love pairing it with something light and fresh, like a simple arugula salad with lemon vinaigrette or steamed green beans tossed with garlic. Roasted vegetables, such as asparagus or carrots, add a touch of sweetness that complements the dish beautifully. For heartier options, try garlic mashed potatoes or a creamy polenta—they soak up the sauce without overwhelming it. A crusty baguette is also a must for scooping up every last bit of that irresistible creamy goodness.
Wine Selection Tips
Picking the perfect wine to pair with Marry Me Chicken doesn’t have to be tricky—I’ve got a few favorites that’ll make your meal sing. A crisp Chardonnay complements the creamy sauce beautifully, its bright acidity cutting through the richness. If you prefer red, go for a light Pinot Noir; its fruity notes won’t overpower the dish. For something bubbly, a dry Prosecco adds a festive touch without being too sweet. Remember, wine is about what *you* enjoy, so trust your tastebuds and have fun experimenting. Cheers to a meal that’s as unforgettable as its name!
